Decaffeinated English Breakfast Tea
Using a Flowery Pekoe tea from the Dimbula region in Sri Lanka this Decaffeinated English Breakfast is full of body. A high quality Ceylon tea is used as it retains its flavour better than others whilst undergoing the natural CO2 decaffeination process. With a balanced astringency and lovely floral notes, it truly makes a wonderful breakfast tea.
Lovely tea
I sought this out after having it in a cafe and being so impresssed I asked them the brand. Really good tea which is hard to find in a decaf.
Decaffeinated English Breakfast Tea
This tea is extremely high quality and has a beautiful rounded flavour. We have used loose leaf tea all our lives as it quite frankly is far superior to bags. This particular tea is the Rolls Royce of teas for us. It might look expensive, but a 500g bag lasts us a month. Two of us drinking tea at the rate of 4 pots per day. Compare that to the cost of buying one cup out and you’ll be convinced, doubly so once you taste it.
De caffeinated English Breakfast Tea
Fantastic tea as always. A first rate product to the last cup
Decaffeinated English Breakfast Tea
Fantastic as usual. We’ve been getting our tea for many years from Jenner (Teas Direct). Always lovely robust tasty tea right to the last cup. The decaffeinating process doesn’t affect the tea taste in the least. You’ll not be disappointed.
Decaffeinated English Breakfast Tea
A beautiful tea from first to last taste, clear and refreshing. Well worth the price.